The work of saqual on food & food ingredients

• Pre-market approval dossiers for food additives, flavours,
  processing aids, novel foods (incl. genetically modified
  organisms)
• Product development, project management
• Determination of compliance with national and international
  regulations
• Literature studies and evaluations

For companies, organisations, authorities

• Public affairs and communication strategies
• Strategies for food commodities in international trade (Codex/WTO)
• Crisis management for food safety issues
• Training seminars on international food safety
• Publications on food safety issues
• Outsourcing of regulatory affairs functions

Our network related to food safety: saqual.net